Watermelon Wedge Salad

Watermelon Wedge Salad

Have a slice

Full of flavor, crisp, & refreshing, this Watermelon Wedge Salad by SEESaltTV is the perfect addition to your Fourth of July picnic or barbecue. Nothing says Summer like a big slice of watermelon, and we think that this playful salad version is sure to be a hit! See below for full recipe instructions, and a video on how to create this delicious masterpiece!

5.0 from 1 reviews
Watermelon Wedge Salad
Prep time
Total time
A flavorful, cool salad perfect for summertime parties.
Recipe type: Salad
  • Cold watermelon
  • Oranges (prepped and sliced)
  • Red onion (thinly sliced)
  • Arugula
  • Creamy goat cheese
  • Olive oil
  • Balsamic or red wine vinegar
  • Sea salt
  1. Cut watermelon slice so it is round in shape and about 1 inch thick. Take a pairing knife to the rind, and cut around to remove.
  2. Add thinly sliced oranges and onions to the top. Sprinkle with arugula and crumble your creamy goat cheese over the top.
  3. Drizzle lightly with olive oil and balsamic. Finish with sea salt.
  4. Slice with a cookie cutter or a knife into pizza shaped pieces and serve cold.


Watermelon Wedge Salad













Watermelon Wedge Salad

SEE Salt TV is a place to be inspired to create beautiful & simple food for you & your family! We believe that there is always something beautiful and delicious to create. Through our video recipes our goal is to create actionable, realistic, affordable, and beautiful recipes that inspire you to create experiences with food no matter what the occasion … especially when there is no occasion at all.  

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  • gmattei
    December 8, 2014

    This watermelon salad is tangy, easy to make, and DELICIOUS! I wish I could eat it everyday!!!

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